Leeks and Potatoes
Leeks and Potatoes

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, leeks and potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Leeks and Potatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Leeks and Potatoes is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have leeks and potatoes using 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Leeks and Potatoes:
  1. Make ready Meat and vegetables
  2. Prepare 2 large leeks
  3. Get 2 large carrots
  4. Prepare 1 pound potatoes
  5. Prepare 1 pound chicken breast boneless and skinless
  6. Get 2 quart water
  7. Take Precooked extras
  8. Get 2 cups macaroni and cheese see my recipe
  9. Get 2 cups mashed potatoes see my recipe
  10. Get Spices
  11. Make ready 1 tablespoon mustard powder
  12. Get 1 teaspoon granulated garlic powder
  13. Prepare As needed salt and ground black pepper
  14. Prepare 2 tablespoons parsley flakes
  15. Take Meatballs
  16. Get 1/2 cup grated Parmesan cheese
  17. Get 2/3 pound ground sirloin
  18. Get To taste salt and pepper
  19. Take Thickener and frying
  20. Prepare 1/4 cup oil to shallow fry in
  21. Take 1/2 stick butter
  22. Prepare 1/4 cup flour
  23. Take 2 tablespoons extra virgin olive oil
  24. Get 1/2 teaspoon ground black pepper
  25. Get To taste salt
Steps to make Leeks and Potatoes:
  1. Boil the chicken in water. Slice the carrots and leeks on a bias. Cut the chicken, when done, into manageable pieces and add back to the water.
  2. Add the leeks and carrots, then add the spices. Stir well.
  3. Simmer covered and slice the potatoes and fry them. Fry till just turning golden brown remove from the oil. Put on a paper towel to absorb excessive amounts of oil. Season with a little salt.
  4. Mix the ground sirloin with the salt and pepper. Add in the cheese and mix well. Make little meatballs and fry till crispy on the outside.
  5. Turn as needed I did 2 batches. When crispy add right in to the leeks.
  6. When all the meatballs are in add the fried potatoes. Simmer covered 20 minutes. Add the mashed potatoes and macaroni and cheese. Stir well.
  7. Add salt and pepper to the butter and melt in the microwave. Stir in the flour and olive oil.
  8. Pour this thickener into the leeks and cook. Stirring constantly till thickened and the flour has cooked for about 10-12 minutes. Let rest 15 minutes give it a good stir and serve. I hope you enjoy!!!

So that is going to wrap this up for this special food leeks and potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!