Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, picadillo. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Picadillo is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Picadillo is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have picadillo using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Picadillo:
- Take ground beef/pork/chicken
- Prepare onion, chopped
- Get garlic, chopped
- Prepare oregano
- Make ready fish sauce (optional)
- Take cooking oil
- Prepare salt and black pepper
- Take water/beef broth or dissolved beef buillon cube
- Make ready tomato sauce
- Prepare tomato paste
- Get large potatoes (cubed)
- Make ready carrots (cubed)
- Get raisins
- Get green peas
- Get Green pitted olives (optional)
Steps to make Picadillo:
- Saute garlic and onion in oil. Set aside. Cook ground beef/pork/chicken in oil until brown.
- If you want potatoes to be a bit crunchy you may cook them in oil too before mixing it with cooked ground meat, carrots and green peas.
- Add water/beef broth and bring to boil. Add raisins and olives. Pour tomato sauce and tomato paste and simmer for about 15-20 minutes or until sauce reduces.
- Season with oregano, salt, fish sauce and black pepper. Best served with white rice or corn bread and fried plantain bananas.
So that is going to wrap it up with this exceptional food picadillo recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
