Picadillo
Picadillo

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, picadillo. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Picadillo is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Picadillo is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook picadillo using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Picadillo:
  1. Make ready 1 kg ground beef/pork/chicken
  2. Take 1 onion, chopped
  3. Make ready 1/2 clove garlic, chopped
  4. Prepare 1/4 tsp oregano
  5. Make ready 1 tbsp fish sauce (optional)
  6. Get cooking oil
  7. Prepare salt and black pepper
  8. Get 1/2 cup water/beef broth or dissolved beef buillon cube
  9. Make ready 1 1/2 cups tomato sauce
  10. Take 1 tablespoon tomato paste
  11. Make ready 4 large potatoes (cubed)
  12. Take 2 carrots (cubed)
  13. Take 1/2 cup raisins
  14. Prepare 1 can green peas
  15. Get Green pitted olives (optional)
Instructions to make Picadillo:
  1. Saute garlic and onion in oil. Set aside. Cook ground beef/pork/chicken in oil until brown.
  2. If you want potatoes to be a bit crunchy you may cook them in oil too before mixing it with cooked ground meat, carrots and green peas.
  3. Add water/beef broth and bring to boil. Add raisins and olives. Pour tomato sauce and tomato paste and simmer for about 15-20 minutes or until sauce reduces.
  4. Season with oregano, salt, fish sauce and black pepper. Best served with white rice or corn bread and fried plantain bananas.

So that is going to wrap it up for this special food picadillo recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!