Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, picadillo / goulash. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Picadillo / Goulash is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Picadillo / Goulash is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have picadillo / goulash using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Picadillo / Goulash:
- Get ground beef
- Get Diced potatoes
- Make ready I can of corn
- Get mixed vegetables
- Get tomatoe sauce
- Take Water
- Prepare Chicken bullion
- Make ready Diced onion
- Prepare garlic
- Prepare Garlic salt
- Take Goya tomato seasoning
Steps to make Picadillo / Goulash:
- Start by dicing your potatoes and boil in a separate pot for 10 minutes, And set aside. now dice up your onion, rinse and set aside your can veggies you’ll need a large pot this will be soupy as you desire.
- Cook ground beef with diced onion and garlic salt drain any fat now add in your drained cooked potatoes, whole garlic clove, tomato sauce as desired, water as desired depends how soupy you would like, usually 1-2 cups, seasonings to taste and all rinsed can veggies,
- Bring to a simmer for about 20 minutes taste for seasonings… enjoy! I serve with rice and some avocado
So that is going to wrap this up with this exceptional food picadillo / goulash recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
