Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, picadillo de carne molida. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Picadillo de Carne Molida is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Picadillo de Carne Molida is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook picadillo de carne molida using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Picadillo de Carne Molida:
- Take Ground Beef
- Take Chayote (mirliton squash)
- Prepare Carrots
- Make ready Green Beans
- Make ready Onion
Instructions to make Picadillo de Carne Molida:
- This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
-
- Put the beef in a pan with onion and add some water. Let it cook.
-
- When is well cooked, put the seasoning and mix it with the beef.
-
- Put the vegetables in the pan with the grounded beef.
-
- When the vegetables are cooked let it rest.
-
- Then it's all done. You can also make rice to eat with the Picadillo.
So that’s going to wrap this up with this special food picadillo de carne molida recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


