Ground Beef Chilaquiles
Ground Beef Chilaquiles

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ground beef chilaquiles. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Ground Beef Chilaquiles is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Ground Beef Chilaquiles is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook ground beef chilaquiles using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Chilaquiles:
  1. Take ground beef
  2. Make ready white onion
  3. Get homemade corn tortilla chips or 20 corn tortillas
  4. Prepare shredded cheese
  5. Prepare garlic
  6. Take chili colorado enchillada sauce
  7. Get corn oil
  8. Get cumin
  9. Make ready garlic salt
  10. Take queso fresco
  11. Get salt
  12. Take water
Steps to make Ground Beef Chilaquiles:
  1. the tortilla chips must be the homemade kind from like a little mexican market brand ( do not use regular tortilla chips will fall apart).
  2. if your using fresh corn tortillas cut into triangles and cook in 1 cup oil till crisp drain set aside.
  3. cook ground beef with, salt, garlic salt, diced onion & finely diced garlic drain & set aside.
  4. Sauce: heat 2tbsp oil in pan add your cumin straight into oil cook for 39 seconds add in your sauce 1/2 can water cook on med heat 10minutes add in chips and ground beef carefully incorporate. Turn off pan top with cheese and place a lid on top so cheese can melt. Enjoy!!

So that is going to wrap it up for this exceptional food ground beef chilaquiles recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!