Cheezy Ground Beef Quesadillas
Cheezy Ground Beef Quesadillas

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cheezy ground beef quesadillas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheezy Ground Beef Quesadillas is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheezy Ground Beef Quesadillas is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheezy ground beef quesadillas using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheezy Ground Beef Quesadillas:
  1. Get olive oil
  2. Get ground beef
  3. Get chilli powder (I used blended dried chillies)
  4. Get oregano
  5. Make ready cumin powder
  6. Prepare onion powder
  7. Make ready garlic powder
  8. Prepare salt
  9. Prepare Black pepper
  10. Get tomato paste
  11. Make ready beef stock (or water)
  12. Make ready shredded cheese (according to your preference)
  13. Take flour tortillas (or you can use Pratha bread too!)
Steps to make Cheezy Ground Beef Quesadillas:
  1. Preheat oven to 90 C (to keep Quesadillas warm while cooking batches).
  2. In a pan on medium heat, add olive oil.
  3. Add the ground beef, chilli powder, cumin, oregano, garlic powder, onion powder, salt and black pepper. Heat until cooked through, breaking into crumbles with a wooden spoon, about 8-10 minutes. Stir in tomato paste and stock and cook for 1-2 minutes more.
  4. Remove beef from pan into a bowl.
  5. Distribute about 2 cups of shredded cheese among all tortillas (on one side of them).
  6. Distribute ground beef on top of cheese. Then sprinkle remaining 1 cup of cheese on top of ground beef. Fold tortilla over in half.
  7. Grill the Quesadillas on a pan (medium low heat) until golden brown and cheese is melted (carefully turning and watching to ensure they don't burn).
  8. Cut each half moon in half and it's ready to be served!

So that is going to wrap it up for this special food cheezy ground beef quesadillas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!