Ground beef ceviche
Ground beef ceviche

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ground beef ceviche. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ground beef ceviche is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Ground beef ceviche is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook ground beef ceviche using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Ground beef ceviche:
  1. Make ready ground beef
  2. Get tomato chopped
  3. Take onion, chopped
  4. Get cilantro chopped
  5. Prepare cucumbers
  6. Make ready fresh lime juice
  7. Get salt
Instructions to make Ground beef ceviche:
  1. Have a large salad bowl and lay out ground beef. Chop up onions, tomatoes, cilantro, and cucumber. Add to bowl. Squeeze limes into the bowl over ingredients and salt preferably to taste. Mix all together and refrigerate for 3 hours. Enjoy on tostadas or tortilla chips

So that’s going to wrap it up for this exceptional food ground beef ceviche recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!