Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, potato and ground beef gratin. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Potato and Ground beef Gratin is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Potato and Ground beef Gratin is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have potato and ground beef gratin using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potato and Ground beef Gratin:
- Make ready ground beef or turkey
- Take potatoes, boiled
- Take salt
- Prepare pepper
- Make ready stems of fresh Thyme
- Prepare finely chopped onion
- Prepare flour
- Get milk
- Take shedded cheese
- Take butter
Instructions to make Potato and Ground beef Gratin:
- Brown ground beef, or turkey. Drain off access grease when done. Add salt and pepper to meat.
- Take boiIed potatoes and mash them.
- In saucepan melt butter and add chopped onion stir for 2 minutes.
- Add in flour and Thyme stir until bubbly remove from heat.
- Add milk place back on heat and stir until bubbly.
- Add 2 cups of shedded cheese. Stir until melted and smooth. Turn heat off. Remove from heat.
- In a greased 13 x 9 dish layer half of the potatoes, top with meat, top with remaining potatoes. Pour cheese sauce on top. Bake for 30 min covered.
- Top with remaining cheese and bake for 15min.
So that is going to wrap this up for this special food potato and ground beef gratin recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
