Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ground beef stuffed peppers. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ground beef stuffed peppers is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Ground beef stuffed peppers is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ground beef stuffed peppers using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ground beef stuffed peppers:
- Get lean ground beef
- Make ready red peppers
- Prepare cream cheese
- Make ready rotel tomatoes
- Prepare small onion diced
- Prepare Montreal steak seasoning
- Get provolone cheese
Steps to make Ground beef stuffed peppers:
- Cut red pepper in half and remove the seeds. Place in a baking dish or aluminum foil covered cookie sheet.
- In a frying pan brown the ground beef with onion and Montreal steak seasoning.
- Add 8 oz cream cheese to the burger mixture and stir until melted.
- Add in a can of rotel tomatoes
- Fill the peppers with the mixture. Bake on 350 for an hour. Turn oven off and place a slice of provolone cheese on each pepper. Leave I. The just until melted.
So that’s going to wrap this up for this special food ground beef stuffed peppers recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
