Smoked Brisket
Smoked Brisket

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, smoked brisket. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Smoked Brisket is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Smoked Brisket is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook smoked brisket using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Brisket:
  1. Make ready 2 pounds of Brisket
  2. Prepare 1 Daves steak & burger seasoning
  3. Get 1 Famous Daves Rib Rub
  4. Prepare 1 Garlic Powder
  5. Prepare 1 Onion Powder
  6. Get 1 Gator Hammock Cooter Rub
Steps to make Smoked Brisket:
  1. Apply abouve Spices Wrap in Plastic put in Fridge for 24 hours
  2. I smoked in my smoker for 2 hours with Mesquite and a little bit of Hickory.
  3. Place charcoal in your grill around the edges 2 to 3 wide and 2 to 3 wide (snake method https://www.youtube.com/watch?v=XiGRbyg_zeI) light 1 end. Place a small pan of water in center and replace grate. Place brisket in center put lid on and try to keep temp around 250 for 8 hours. Last 3 to 4 hours wrap brisket in heavy duty foil put back on grill. Remove from grill let cool for 20 minutes then slice and eat.

So that’s going to wrap it up for this special food smoked brisket recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!