Easy 1-Hour Chili
Easy 1-Hour Chili

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy 1-hour chili. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy 1-Hour Chili is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy 1-Hour Chili is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have easy 1-hour chili using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy 1-Hour Chili:
  1. Prepare Ground beef, extra lean
  2. Take Olive oil
  3. Get Onion, chopped
  4. Get Garlic, smashed and minced
  5. Make ready Diced tomatoes
  6. Make ready Tomato sauce
  7. Make ready Red Kidney beans
  8. Prepare Pinto beans
  9. Take Beef broth
  10. Take Chili seasoning (see my recipe for Natural Chili Seasoning)
  11. Prepare Cheddar cheese, shredded (optional)
Instructions to make Easy 1-Hour Chili:
  1. In a large pot heat the olive oil on medium-high.
  2. Sauté the garlic till it just becomes gold on the edges.
  3. Add the garlic and cook with the onion for 3-5 minutes.
  4. Transfer the onion and garlic to a bowl.
  5. Brown the ground beef in the same pot.
  6. Once there is no more pink in the meat, return the onions and garlic back to the pot. Reduce heat to medium low.
  7. Add all the other ingredients except the seasonings, stir, cover and simmer for 20 minutes.
  8. Add the seasonings and mix well. Cover and continue to simmer for 15 minutes.
  9. Serve in bowls and garnish with the shredded cheddar.

So that’s going to wrap this up with this exceptional food easy 1-hour chili recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!