Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, low-cal veggie soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Low-Cal Veggie Soup is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Low-Cal Veggie Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have low-cal veggie soup using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Low-Cal Veggie Soup:
- Make ready Prep Items
- Prepare cabbage
- Prepare onion
- Get celery
- Get white leek
- Prepare carrots
- Get zuchinni
- Make ready garlic
- Make ready leaves of cabbage
- Make ready leftover rice
- Get water
- Prepare chicken or beef broth
- Get extra virgin olive oil
- Prepare fresh green beans
- Prepare mushrooms
- Prepare Sachet
- Make ready bay leaf
- Prepare whole clove
- Take white pepper
- Take thyme
- Take cilantro
Steps to make Low-Cal Veggie Soup:
- Cut vegetables: CLEAN all veggies before use! Know how to properly clean each item. Chop into medium dice or all similar size cuts.
- Use big pot and turn stove to medium-high, add EVOO and add minced garlic for about a minute. Til golden.
- Add all vegetables and make sure to stir to prevent burning. Sweat the veggies for 10 mins.
- After 10 mins. add water and broth. Bring to boil.
- Add sachet and rice and reduce to a simmer. Simmer for 30 to 45 mins. uncovered.
- Remove sachet. Add salt and pepper to taste and it 's ready to serve!
So that’s going to wrap this up for this exceptional food low-cal veggie soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


