Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetable beef soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vegetable beef soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Vegetable beef soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegetable beef soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable beef soup:
- Get leftover beef roast, diced
- Get beef broth
- Make ready diced carrots
- Take diced onion
- Prepare medium potatoes, diced
- Make ready purple cabbage, diced
- Prepare diced stewed tomatoes, with juice
- Make ready frozen peas
- Prepare butter
- Get Seasoning to taste: basil, oregano, garlic, salt and pepper, crushed red pepper flakes
Steps to make Vegetable beef soup:
- Sauté the onion, cabbage, and carrots in butter until slightly softened
- Add all remaining ingredients and bring to a boil
- Reduce heat and let cook at a soft boil for 20-30 minutes or until veggies are cooked to your liking. Stir occasionally.
So that’s going to wrap it up for this exceptional food vegetable beef soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
