Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy beef stroganoff (using left over sirloin steak). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Beef Stroganoff (using left over sirloin steak) is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Make ready of leftover sirloin steak, sliced thin and trimmed of any fat.
- Prepare medium onion chopped small
- Get butter
- Prepare flour
- Prepare beef broth
- Get milk
- Take tomato paste
- Prepare worcestershire sauce
- Get garlic powder
- Prepare ground thyme
- Make ready each of salt and pepper
- Make ready gravy master or swanson beef booster
- Prepare -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Get Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Steps to make Easy Beef Stroganoff (using left over sirloin steak):
So that is going to wrap it up for this exceptional food easy beef stroganoff (using left over sirloin steak) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
