Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef liver. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef Liver is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Beef Liver is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook beef liver using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Liver:
- Make ready 1 kg beef liver
- Take For Marination
- Take 6 tbsp ginger garlic paste
- Get 2 tbsp crushed red chilli
- Take Salt as per taste
- Take 1 tsp black pepper powder
- Take 4 tbsp chaat masala
- Get For wash
- Prepare Vinger
- Get For seasoning
- Take Pinch garam masla
- Take 4 tbsp lemon juice
- Get Chaat masala as required
- Take Pinch qasori meethi
- Get Oil for frying
Steps to make Beef Liver:
- Rinse liver with water thoroughly
- Apply vinger all over the liver and put in strainer to remove access water n vinger
- Take a bowel add ginger garlic paste,black pepper, salt, crushed red chilli, chaat masala mix it well n add liver in it marinate for 30 mins
- Then heat oil in pan add put all marinated liver in it…fry it well then cover with lid to tender liver…
- Put lemon juice, qasori methi n chat masala in the end n mix well…liver is ready to eat
So that is going to wrap it up with this exceptional food beef liver recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
