Beef liver
Beef liver

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, beef liver. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef liver is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Beef liver is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef liver using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef liver:
  1. Get 1 kg beef liver
  2. Prepare Cooking to fry
  3. Take To taste salt
  4. Get To taste ground pepper
Steps to make Beef liver:
  1. Pour your cooking oil on a pan
  2. Then pour your Liver on a hot pan then seasons it with pepper and salt
  3. Turn it over one side after being cooked for 10 minutes on the other side
  4. Once cooked serve it with pap and gravy

So that’s going to wrap it up with this exceptional food beef liver recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!