Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef liver with sweet chilli. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Liver with Sweet Chilli is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Beef Liver with Sweet Chilli is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beef liver with sweet chilli using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Liver with Sweet Chilli:
- Prepare 1/2 kg beef liver
- Take Sweet chilli onions
- Make ready 1 green pepper
- Take A few tomatoes
- Make ready Frying oil
- Get 1 pinch salt
Steps to make Beef Liver with Sweet Chilli:
- Tip: Soak your sliced liver over night in milk to keep it moist when frying.
- In a mixture of coconut oil and garlic parsley butter, fry the onions, pepper and tomato, add salt and pepper. Once browned, add ur sweet chilli sauce and set aside in a plate.
- Now, drain liver of the milk, pat dry with a clean dry kitchen towel or paper. Season with kapana, dip in flour and Fry In the same pan, add bit butter or oil if need be…
- Once done, then spread the onions and mix over and enjoy
So that is going to wrap this up for this special food beef liver with sweet chilli recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
