AMIEs "PINOY" Spaghetti SAUCE
AMIEs "PINOY" Spaghetti SAUCE

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amies "pinoy" spaghetti sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

AMIEs "PINOY" Spaghetti SAUCE is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. AMIEs "PINOY" Spaghetti SAUCE is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook amies "pinoy" spaghetti sauce using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs "PINOY" Spaghetti SAUCE:
  1. Take 900 grams pasta spaghetti
  2. Get 1 big bottle ketchup (catsup)
  3. Prepare 1 big can tomatoe sauce (4 cups)
  4. Take 1/2 cup tomatoe paste
  5. Get 700 1/2 grams ground meat (pork or beef)
  6. Take 4 pieces hotdogs, diced
  7. Get 1 medium sized onion, sliced
  8. Take 1 tsp garlic, minced
  9. Make ready 2 tbsp salt
  10. Make ready 2 tbsp brown sugar
  11. Prepare 1 tsp fresh ground black pepper
  12. Make ready 1 liter water
  13. Make ready 3 tbsp cooking oil
  14. Make ready 2 medium sized carrots, finely sliced
  15. Make ready 2 can liver spread (small size)
  16. Get 1 cheddar cheese
Instructions to make AMIEs "PINOY" Spaghetti SAUCE:
  1. Cook the spaghetti in a boiling salted water according to package time.
  2. In a separate pan, saute the garlic and onions for 2 minutes. Add carrots. Cook for a few minutes.
  3. Put in the meat and cook for 5 minutes. Add liver spreads and cook for 2 minutes.
  4. Pour in the tomatoe sauce, catsup, tomatoe paste and water then let it boil and simmer for 30 minutes in a low-medium heat.
  5. Season with salt and pepper. Add sugar and hotdogs. Mix thoroughly until well blended. Cook for another 5 minutes.
  6. Arrange the spaghetti pasta in an individual plate or in a large serving bowl. Pour in the sauce over the spaghetti and top with cheese.
  7. Serve hot!!!
  8. NOTE: You can use SPICY catsup, if desired.

So that’s going to wrap this up for this exceptional food amies "pinoy" spaghetti sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!