Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy liver stew. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Spicy liver stew is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Spicy liver stew is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have spicy liver stew using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy liver stew:
- Make ready 1/2 kg liver
- Get 2 onions
- Make ready Garlic and ginger
- Take Tomatoes
- Make ready Chillie (not a must)
- Make ready Tomato paste
- Make ready Salt
- Make ready Royco
- Make ready Beef masala
- Prepare Grounded spice coriander
- Make ready Curry powder
- Get Black pepper
Instructions to make Spicy liver stew:
- Fry the garlic and ginger together for a few min, add onions together with a pinch of salt.. Let it cook for 30 sec
- Then now add your liver,allow it to cook at a low heat.
- Now start adding your spicy ingredients as you stir it slow,make sure it gets the taste of your ingredients
- Add tomato paste with half a cup of water and let it cook for 10-15 min at a low heat.. Dont forget to stir it so as it doesn't stick to your sauce pans
- Finally Add coriander & enjoy your spicy liver 😉
So that’s going to wrap it up for this special food spicy liver stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
